Anamaria Prodan, products with gold leaf for the alms of her mother, Ionela Prodan. “As she liked it

Anamaria Prodan went to the cemetery on the first day of Easter to give alms for the soul of her mother, the late Ionela Prodan, and impressed with the food packages offered.

Anamaria Prodan, gold leaf wine in memory of her mother

Aged 51, the impresario often goes to the Bellu cemetery in Bucharest, where her mother, the popular music singer Ionela Prodan, rests. Anamarie prodan’s mother passed away on April 16, 2018, after a long battle with serious pancreas problems.

On the occasion of the Easter holidays, alms are given for the souls of those who are no longer among us, and Anamaria Prodan respected the tradition and went with packages of food to her mother’s grave. The impresara told in an intervention for click.ro that she prepared cakes and Easter for her mother, but also wine with gold leaf, “as she pleased.”

“They made me very good cakes and pastries to share at Easter for my mother. I gave her wine with gold leaf because that’s how she liked it, let everything be on the sly, as she liked it.” said Anamaria Prodan, for the source cited above.

For my mother and in her memory nothing is too much or too expensive!

It is not the first time that Anamaria Prodan gives away packages with luxury dishes. At the beginning of this year, the impresario went to Bellu to give alms on the occasion of Saint Ion. At the time, Anamaria Prodan shared, among other things, black caviar.

“My mother was very fond of black roe. I put in packets exactly what she was eating. I didn’t make it a news story. I didn’t care what people commented on.

I shared what she loved with everyone. This and nothing more. For my mother and in her memory nothing is too much or too expensive. I’ve never been interested and I never will be. Neither me, nor mine! Gabriela Lucuțar was up to the task. Always stuck to me. Like a sister. He also did something wonderful for this holiday in honor of my mother”said Anamaria Prodan, also for the source mentioned above.

Little ones, sarmales and cilanto soup to mark Ionela Prodan’s birthday

2 years ago, in 2022, when Ionela Prodan would have turned 75, Anamaria organized a parastas with midges and sarmales. And he called a lot of colleagues from the late artist’s guild to honor her memory.

“Sarmals will be made, at the pirostries, on the spot, we will give them another boil there, in the cemetery. There will also be polenta. They will also be made small, grilled. Bean soup is also prepared. There will be a Romanian menu. We will make 250 sarmals, about 150-200 small ones and around 80 servings of bean soup, that’s one large cauldron. There will, of course, be cheese, onions and bacon for lovers of such things.

I spoke with Mrs. Elena Merișoreanu and she told me that she called Corina Gheorghe, Ștefania Rareș, Constantin Măgureanu, Ionuț Sidău, Petrică Pană, Valeria Arnăutu, Mărioara Man, Mărioara Lincan, Ruxandra Pitulice, Marin Cornea, Ilie Roșu and others. They have all confirmed that they will come, and we are waiting for Maria Cârneci to confirm. There will also be a choir, we will also install a sound system, we have electricity, we have also received the necessary approvals. They will all sing one song, two in memory of Ionela Prodan. Ionuț Sidău, the one who imitates the voice of popular music artists, will perform a piece by Ionela Prodan, as if she were there“- said then the organizer of the parastas, according to fanatik.ro.

Photo – Facebook / Hepta